I bought this and the coconut cookbook at the same time. I've tried 6 various muffin/cupcake recipes with it, it's a whole new way of baking (1/4 cup of coconut flour for 6 muffins and no other flour, lots of eggs, and healthy sweetener like honey...). It takes a little getting used to, but I really like it and it's so much more healthy for us than the traditional stuff. I even tried the batter for fried fish in coconut oil, yum! And you may think it would taste heavy with coconut, but it really doesn't. I'm glad I tried this, we really like it.Get more detail about Coconut Flour/Fiber, Certified Organic, 1 Kg (2.2 lbs.).
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