Wednesday, May 26, 2010

Cheap Bob's Red Mill White Rice Flour, Organic, 24-Ounce Packages (Pack of 4)


Bob's White Rice Flour is my most-used gluten-free flour. I use it for baking and also as a thickener for soups and gravies. When I use it to make cakes, I mix it with corn starch and my cakes are unfailingly light and moist. I use so much of Bob's white rice Flour that I decided to save money on it by subscribing to regular shipments in bulk. Thank you, Amazon, for being there for the gluten-intolerant!Get more detail about Bob's Red Mill White Rice Flour, Organic, 24-Ounce Packages (Pack of 4).

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